Stole the recipe from Hershey Kitchens....www.tinyurl.com/ygts3e6
Wednesday, January 27, 2010
Spinach and Artichoke Cold Dip
Tuesday, November 24, 2009
Turkey Meatballs and Pasta
I really wanted to make meatballs with turkey meat and had seen a couple different recipes. I also didn't have any spaghetti noodles so I just used the pasta I had. I combined some different recipes and made it up as I cooked. It actually turned out delicious!
Heat pan with olive oil.
Combine some minced garlic, salt, pepper, garlic powder, breadcrumbs and one egg into a mixing bowl.
Roll about 1 lb to 1 1/2 lbs of turkey meat into little meatballs.
Roll the meatballs in the mixing bowl mixture.
Cook the pasta and drain.
Cook the meatballs in the pan.
Heat some pasta sauce (I used Ragu because I was so caught up in making the meatballs I forgot about sauce until the last minute). I also cooked some garlic bread (from a box) in the oven while everything else was cooking.
Enjoy!
Christine Andrew Cabernet Sauvignon
Oatmeal Cranberry White Chocolate Chunk Cookies
These cookies were delicious! I am bringing them (along with the pumpkin cookies below) to Thanksgiving.
2/3 cup butter, softened
2/3 cup brown sugar
2 large eggs
1 1/2 cups old fashioned oats
1 1/2 cups flour
1 tsp baking soda
1/2 tsp salt
1 6oz package of Craisins dried cranberries
2/3 cup white chocolate chunks or chips
Preheat oven to 375. Beat together butter, sugar, eggs. Combine oats, flour, baking soda and salt in a mixing bowl then combine slowly into electric mixer (I throw basically everything in one by one - screw the separate bowls, too many dishes). Stir in cranberries and white chocolate chips. Put on cookie sheet and bake for 10-12 mins. Cool on wire rack. Makes about 2 1/2 dozen cookies.
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